Dining

Cultivated meals catered to the exhilarated adventurer

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Dining in the backcountry

All meals are specially prepared by a resident chef, who is always ready to accommodate any dietary requirements. Everything is accounted for, from a cold or hot breakfast, a packed lunch to take on the hike, to a three-course dinner.

Additionally, there is an operational bar which offers a large selection of alcoholic beverages, including local wines and beers. 

After returning from an exhilarating hike, expect fresh appetizers while you relax inside or on the veranda.

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Some of the most delicious meals we've ever had.
Better than at high end restaurants, and we were fighting over the left-overs!

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Daily Menu

View the general meal plan for each tour.

Breakfast

Cold Breakfast
Granola, fresh fruit & yogurt is pre ordered and placed at your assigned seats.

Lunch

Gourmet pre packed lunches with fresh baked goods and treats in a take home souvenir canvas Purcell Mountain Lodge lunch sac.

Appetizers

Chef's choice
Served outdoors when weather permits. Cash bar with a selection of B.C. wines, craft beers, spirits and ciders.

Dinner

Chef's choice
Three course plated gourmet mountain inspired dinner. Chef recommended wine selection to enhance your meal service.

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DIY Catering

Your self-catered dining experience can be as convenient or as gourmet as you make it; you can bring in fresh ingredients and use our fully stocked kitchen to whip up meals to rival the chef’s, or if your goal is to maximize time on the trail, ready-to-eat snacks and meals can be brought as well. 

Ammenities Available

  • Fridge
  • Stove
  • Pots, pans
  • Cutlery & plates
  • Kettle & coffee machine